Our Garlic Toum is a creamy, vegan twist on the traditional Lebanese garlic sauce. Made with fresh garlic and soy milk, it’s a flavorful, dairy-free delight. Ingredients: Soy Milk, Garlic, Olive Oil, Salt, Lemon, ACV Uses: • Dip: Perfect for veggies, pita bread, and chips. • Spread: Add a zesty kick to sandwiches and wraps. • Marinade: Infuse meats and vegetables with robust garlic flavor. • Condiment: Elevate burgers, falafel, and roasted dishes. • Enjoy the bold taste of garlic in a smooth, vegan-friendly sauce! All our artisan kitchen production is done on order, with same day harvested organic ingredients without any preservatives or additives, just for you 😊

Our Artisanal Thai Peanut Sauce is a rich, creamy blend of roasted peanuts, coconut milk, and authentic Thai spices. Crafted in small batches for the perfect balance of sweet, savory, and spicy flavors. Potential Uses: • Dip: Ideal for spring rolls, veggies, and satay skewers. • Stir-Fry: Enhance noodles and vegetables with a deliciously nutty flavor. • Salad Dressing: Add a unique twist to salads and grain bowls. • Marinade: Perfect for chicken, tofu, and shrimp. All our artisan kitchen production is done on order, with same day harvested organic ingredients without any preservatives or additives, just for you 😊

Our Artisanal Thai Sweet Chili Sauce is a harmonious blend of sweet and spicy, made with organic peppers, garlic, and a touch of sweetness. Crafted in small batches for an authentic taste. Potential Uses: • Dip: Perfect for spring rolls, chicken wings, and dumplings. • Glaze: Ideal for grilled meats, seafood, and tofu. • Stir-Fry: Adds a delicious kick to vegetables and noodles. • Condiment: Enhance burgers, sandwiches, and wraps. All our artisan kitchen production is done on order, with same day harvested organic ingredients without any preservatives or additives, just for you 😊